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23 September, 2015

Roasted Vegetables with Orzo

Roasted Vegetables with Orzo
Posted in : Sides on by : tiffannybrandel

  I love orzo!  If you have never cooked with orzo, you must try it.  Orzo is a mini football shaped pasta.  I sub orzo a lot for rice, as it is similar in size. This recipe for Roasted Vegetables with Orzo goes waaaaaay back.  I found this recipe in the January/February 2007 issue of
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22 September, 2015

Sweet Potato and Butternut Gratin

Sweet Potato and Butternut Gratin
Posted in : Sides on by : tiffannybrandel

Gratin is one of my favorite side dishes to have in fall and winter time.  It is hardy, starchy and cheesy goodness. I found this recipe for Sweet Potato and Butternut Gratin in the November 2009 issue of Cooking Light and have been making it ever since!  But I will warn you, this dish does
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7 September, 2015

Apple Bacon Coleslaw

Apple Bacon Coleslaw
Posted in : Sides on by : tiffannybrandel

Labor Day is finally here, marking the end of the summer season…and summer eating.  Even though summer doesn’t officially end until September 23rd, BBQ’s just don’t have the same feeling after the kids go back to school. So, we are celebrating today by grilling out!  I am making an Apple Bacon Coleslaw to go along
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